Perfumed aromatics and and invitingly fresh palate of classic sour cherry and bramble character. Lovely.
Paolo De Marchi's excellent Chianti Classico is elegant and supple, full of perfumed fruit, with depth, structure and minerality. This Chianti Classico is crimson in colour with typical sour cherry and bramble notes. The palate has a supple, lithe character full of perfumed fruit and is given depth by a mineral vein. Structure comes from the taut acidity and tannin structure.
Producer: Isole e Olena
Region/Country: Tuscany, Italy
Production Method: Délestage (or 'rack and return') and pumping-over twice a day. De Marchi first experimented with the délestage method in 1996 and subsequently began using it for all red wines from the 1997 vintage. Maturation lasted one year and took place in 225 litre barrel (of which 5% was new oak) and 4,000 and 2700 litre oak casks.
Style: Classic sour cherry, bramble and dried herb character. Dusty tannins and lovely concentration.
Pairing Suggestion: Game, Italian dishes, grilled meats, roast dishes
Profile: Sangiovese is Italy's most planted grape variety, and the most dominant in Central Italy where it is responsible for some of the world's classic wines. Sangiovese has a broad flavour spectrum, ranging through mulberries, prunes, spice, tobacco, sometimes leather and chestnuts with a tendency toward extreme savouriness rather than fruit sweetness. When yields are low, as they typically are in the Classico zones and Brunello, the wines produced show extreme concentration and great longevity. There are few better pleasures than a mature Sangiovese. As with Nebbiolo, it is rather unfortunate that Sangiovese has rarely been mastered outside of its traditional home.
Classic Regions: Chianti, Brunello, Marche, Emilia-Romagna (Italy), McLaren Vale (Australia)
Isole e Olena
The name 'Isole e Olena' came about in the 1950s when two adjoining estates, 'Isole' and 'Olena', were purchased by the De Marchi family and combined to form one. The history of both estates dates back many hundreds of years, and the earliest documentation of the village of Olena goes as far back as the 12th century. Isole e Olena is situated in the western part of Chianti Classico, just north of the village of Castellina. Because the western flank of Chianti is open to breezes from the sea, this is a much cooler part of the zone, and results in wines that are lighter but more scented and elegant. They are one of the historic and iconic producers of Tuscany.